At Petu Indian Curry & Kabab, our Dahi Puri is prepared using traditional North Indian cooking methods
and authentic spices. Tangy yogurt and tamarind-based snack, a customer favorite. These crispy puris are filled with spiced potatoes, chickpeas, and drizzled with sweet and tangy chutneys.
Founded and run by Kunwar Singh (Kamal), a chef with over 40 years of experience in Indian cuisine,
Petu offers a carefully curated menu of North Indian classics with an emphasis on quality and
traditional preparation methods. Every dish is made from scratch using fresh, quality ingredients.
Why Our Dahi Puri Stands Out
Our Dahi Puri is recognized for its authentic flavor and perfect spice balance. We accommodate
dietary preferences and offer customizable spice levels to suit your taste. Whether you're dining
in at our Oakridge location, ordering takeout, or choosing delivery, you'll experience the same
exceptional quality and generous portions.
Perfect Pairings
Pair your Dahi Puri with our freshly baked Garlic Naan or aromatic Basmati Rice for a complete meal.
Don't forget to try our other popular dishes like Butter Chicken, Chicken Tandoori, or Palak Paneer.
